Ingredients
- 3 cups flour
- 1/4 tsp salt
- 1 cup sugar
- 4 tsp baking powder
- 1 1/2 cups milk
- 2 eggs
- 2 tsp vanilla
- 4 tablespoons butter, melted
- 1 cup unsalted butter, softened (equivalent to 2 sticks)
- 1 cup brown sugar
- 1 tablespoon ground cinnamon
- 2/3 cup nuts (optional, such as walnuts or pecans)
Glaze:
- 2 cups powdered sugar
- 4–5 tablespoons milk
- 1 teaspoon vanilla
How To Make Cinnabon Cinnamon Roll Cake
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