Ingredients:
1 box Penne Pasta
1lb Shrimp (peeled and deveined)
3 C Fresh Chopped Spinach, Kale or Arugula (do not use frozen)
1 C Mozzarella or Swiss Cheese
3 Garlic cloves (minced)
2 tsp Salt, Pepper & Garlic Salt
8 C Water
2 T Butter
1 T Oil
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