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No-Bake Peanut Butter Haystacks

  • 1 C. Creamy peanut butter
  • ½ C. Salted peanuts
  • How To Make No-Bake Peanut Butter Haystacks

    1. Place the peanut butter and butterscotch chips into a saucepan over medium low heat. Stir until completely melted.
    2. Place the chow mein noodles and peanuts in a large mixing bowl, and pour the mixture over them.
    3. Stir to combine.
    4. Quickly drop spoonfuls of the mixture onto a parchment lined baking sheet.
    5. Allow the haystacks to cool and harden before serving.

    Written by 1fvse

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