• 1 and ⅔ cups white sugar
• 2/3 cup evaporated milk
• 1 tablespoon unsalted butter
• ½ teaspoon salt
• 1 (6 ounce) packages chips
• 16 large marshmallows
• 1 teaspoon pure vanilla extract
• 1 cup chopped nuts

How To Make It

Step 1: Add the sugar, milk, butter and salt together in a saucepan. Then cook for 5 minutes, while stirring constantly.

Step 2: Add in chocolate chips while stirring and cook until it melts. Then remove from heat, add marshmallows, vanilla and nuts and stir well.
Step 3: Pour into an 8-inch pan, leave it to cool and cut into squares. Serve!