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Garlic Butter Steak and Potatoes Skillet

Directions:

Marinate the steak: In a big bowl, mix steak strips with soy sauce, olive oil, pepper, and sizzling sauce. Put aside to marinate whilst you cook dinner potatoes.
Prepare dinner potatoes: In a big skillet over medium-high warmth, combine 1 tablespoon olive oil and 1 tablespoon butter. When butter is melted, add potatoes wedges. Prepare dinner for about 4 minutes, stir and cook dinner an extra 4-5 minutes till golden and fork-tender. Switch to a plate and put aside.
Prepare dinner steak: Preserve the identical skillet over medium warmth and add the remaining 2 tablespoons of butter, garlic, purple chili pepper flakes, and contemporary herbs. Lay the steak strips in a single layer within the skillet, holding the drained marinade for later. Prepare dinner on both sides for 1 minute every, till properly browned.

Mix and serve: Proper earlier than the steak is finished, stir within the reserved marinade if desired and cook dinner for one minute. Add the potato wedges again to the pan and warmth via. Modify seasoning with salt and pepper if mandatory. Serve instantly, garnished with extra crushed chili pepper, contemporary herbs, and a sprinkle of parmesan cheese over the potatoes when you like.


Notes

◻️ You possibly can precook the potato wedges in boiling salted water for 8 minutes earlier than browning them to speed up cooking time.
◻️ For a young steak, select a superb piece of meat like ribeye steak, tenderloin, strip loin, or strip steak.
◻️ Keep away from crowding the pan with beef strips; proceed in batches if mandatory.​

Written by 1fvse

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