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Granny Cake
A moist and flavorful cake topped with crunchy pecans and sweet brown sugar, finished with a rich vanilla icing.
Ingredients:
Cake:
1 1/2 cups sugar
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2 large eggs
1 (20 oz.) can crushed pineapples, with juice
1 cup brown sugar
1 cup pecans, chopped
Icing:
