Ingredients:

10 frozen chicken nuggets
1/2 bag frozen French fries
8-ounce bag Mexican mix cheese
1/2 tablespoon diced green chili peppers (canned)
1/2 cup ranch dressing
1 tablespoon diced garlic
8 slices bacon, cut in half

Directions:

Preheat Oven: Preheat the oven to 450°F.
Bake Nuggets and Fries: Place fries on one tray and chicken nuggets on another. Bake chicken nuggets for 10 minutes and fries for 17-20 minutes, or until cooked and crispy.
Cook Bacon: In a skillet, cook the bacon with the diced garlic until crispy. Remove and drain on paper towels.
Prepare Mixture: In a medium bowl, break the bacon into pieces. Cut the chicken nuggets into small pieces and add to the bowl. Mix in ranch dressing and diced green chili peppers.
Assemble and Bake: Remove fries from the oven and place them in a baking dish. Top with the chicken bacon ranch mixture and sprinkle with the Mexican mix cheese.
Melt Cheese: Return the dish to the oven for about 5 minutes, or until the cheese is melted and bubbly.
Serve: Serve immediately and enjoy!
Prep Time: 5 minutes | Cooking Time: 25 minutes | Total Time: 30 minutes | Kcal: 1136 kcal per serving | Servings: 4 servings