Apple Butter
By admin – OCT 27, 2023
Our apple butter recipe will fill your house with the warm, comforting aroma of cooking apples and spices.

Ingredients:

6 1/2 pounds apples, peeled, cored, and sliced
1/2 cup granulated sugar
1/2 cup packed brown sugar
1 1/2 tablespoons ground cinnamon
1/4 teaspoon salt
1 tablespoon vanilla extract
Instructions:
Prepare the Apples:

Place the peeled, cored, and sliced apples in a slow cooker.
Add the Ingredients:

Add the granulated sugar, brown sugar, ground cinnamon, salt, and vanilla extract to the slow cooker. Mix everything well to ensure the apples are evenly coated.
Slow Cook:

Cook the mixture in the slow cooker on low for about 10 hours, stirring every couple of hours. The apple butter should become thick and dark brown.
Blend (Optional):

If you prefer a smoother texture, use a blender to puree the apple butter until smooth.
Store:

Cover and refrigerate the apple butter for up to two weeks, or freeze it in small containers for longer storage.
Enjoy!
Spread this delicious apple butter on toast, pancakes, or use it as a filling for pastries. The rich, spiced flavor will bring a touch of autumn to any dish.