These Oat bars have been like a extra chocolate-y and scrumptious granola bar, which suggests they have been beloved by all. Layers of oat and chocolate all topped off with a drizzle of much more chocolate made up this yummy deal with. The perfect half? NO BAKING concerned!! Not solely are these excellent for summer season, however they’re nice all 12 months lengthy and might provide the really feel of a scrumptious baked chocolate and oat deal with with out really having to bake them!

Substances

1 cup butter
1/2 cup packed brown sugar
1 teaspoon vanilla extract
3 cups fast cooking oats
1 cup semisweet chocolate chips
1/2 cup peanut butter

How To Make No Bake Chocolate Oat Bars

Grease a 9×9 inch sq. pan.
Soften butter in giant saucepan over medium warmth. Stir in brown sugar and vanilla. Combine within the oats. Cook dinner over low warmth 2 to three minutes, or till components are effectively blended. Press half of combination into the underside of the ready pan. Reserve the opposite half for topping.
In the meantime, soften chocolate chips and peanut butter in a small heavy saucepan over low warmth, stirring ceaselessly till easy. Pour the chocolate combination over the crust within the pan, and unfold evenly with a knife or the again of a spoon.
Crumble the remaining oat combination over the chocolate layer, urgent in gently. Cowl, and refrigerate 2 to three hours or in a single day. Deliver to room temperature earlier than slicing into bars.