Low Carb Bacon Cheeseburger Casserole is the proper consolation dish. You received’t even miss the hamburger bun after making an attempt this wonderful recipe! This tacky low carb casserole is stuffed with cheese, floor beef, and bacon. It’s undoubtedly a meat lover’s dream!
Elements:
- 2 kilos floor beef
- 2 cloves garlic, minced
- ½ teaspoon onion powder
- 1 pound cooked bacon, reduce into items
- 8 eggs
- 1 cup heavy whipping cream
- ½ teaspoon salt
- ¼ teaspoon floor black pepper
- 1 (12 ounce) bundle shredded Cheddar cheese, divided
How To Make Low-Carb Bacon Cheeseburger Casserole:
- Preheat the oven to 350 levels F (175 levels C).
- Warmth a big skillet over medium-high warmth. Prepare dinner and stir beef with garlic and onion powder till browned and crumbly, 5 to 7 minutes. Drain and discard grease.
- Unfold beef onto the underside of a 9×13-inch casserole pan. Stir in bacon items.
- Whisk eggs, heavy cream, salt, and pepper in a medium bowl till effectively mixed. Stir in 8 ounces Cheddar cheese.
- Pour egg combination over the meat and bacon. High with the remaining 4 ounces cheese.
- Bake within the preheated oven till golden brown on prime, 30 to 35 minutes.
