This easy and delicious pepperoni garlic bread combines the savory flavors of garlic butter, pizza sauce, and gooey mozzarella, all baked on top of crispy French bread. Perfect for a quick snack or party appetizer!

Ingredients:

1 loaf French bread, sliced in half horizontally
1/4 cup salted butter, softened
1/2 teaspoon garlic powder
1/2 cup pizza sauce
1-2 cups shredded mozzarella cheese
Optional toppings: pepperoni, olives, or other pizza toppings of choice

Directions:

Preheat the Oven:
Preheat your oven to 400°F (200°C).

Prepare the Garlic Bread Base:
Spread the softened butter evenly over each half of the French bread and sprinkle with garlic powder. Place the bread on a baking sheet and bake for 3-5 minutes, or until lightly toasted.

Add Sauce and Toppings:
Remove the bread from the oven and spread the pizza sauce evenly over each slice. Top with shredded mozzarella cheese and any additional toppings like pepperoni.

Bake the Garlic Bread:
Return the bread to the oven and bake for 10-15 minutes, or until the cheese is melted and bubbly. Allow the garlic bread to cool for a few minutes before slicing.

Prep Time: 5 minutes | Cooking Time: 15 minutes | Total Time: 20 minutes

Kcal: 300 kcal | Servings: 6 servings