Ingredients:

1 lb ground beef
8 slices bacon, cooked and crumbled
1 packet taco seasoning
1 cup shredded cheddar cheese
1 cup lettuce, shredded
1 tomato, diced
½ cup sour cream
8 small flour tortillas
1 tablespoon olive oil
Salt and pepper, to taste

Directions:

Cook the Bacon:
In a skillet, cook the bacon until crispy. Remove from the pan, crumble, and set aside. Drain excess bacon grease from the skillet, leaving about 1 tablespoon.

Cook the Ground Beef:
In the same skillet, add olive oil and cook the ground beef over medium heat until browned, breaking it up as it cooks. Drain any excess grease, then stir in the taco seasoning according to the package instructions. Let the beef simmer for 5 minutes.

Assemble the Tacos:
Warm the flour tortillas in a dry skillet or microwave for 30 seconds to make them pliable. Spread a spoonful of cooked taco-seasoned beef on each tortilla, followed by crumbled bacon, shredded cheddar cheese, lettuce, and diced tomato. Add a dollop of sour cream on top.

Serve:
Fold the tortillas and serve your delicious Bacon Cheeseburger Taco Delight hot, with extra toppings like salsa or guacamole if desired.

Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes
Kcal: 450 kcal per serving | Servings: 4 servings