Cream Cheese and Bacon Stuffed Doritos Recipe

This fun and indulgent snack combines creamy, cheesy goodness with the crispy crunch of your favorite Doritos. These Cream Cheese and Bacon Stuffed Doritos are perfect for parties, game nights, or when you’re in the mood for something downright delicious!

Ingredients:

1 bag (9.75 oz) Doritos (any flavor you like)
1 package (8 oz) cream cheese (softened)
1 cup shredded cheddar cheese
6 slices bacon (cooked and crumbled)
1/2 tsp garlic powder
1/2 tsp onion powder
1 tbsp chopped chives (optional for garnish)

Directions:

Prepare the Filling: In a medium bowl, mix the softened cream cheese, shredded cheddar cheese, crumbled bacon, garlic powder, and onion powder until well combined.

Stuff the Doritos: Carefully split open each Dorito chip just enough to create a small pocket. Using a small spoon or piping bag, fill each chip with a small amount of the cream cheese mixture. Be gentle to avoid breaking the chips!

Chill Before Serving: Place the stuffed Doritos on a tray and refrigerate for at least 20 minutes to let the filling set.

Garnish and Serve: Before serving, sprinkle with chopped chives for a fresh pop of color. Serve cold or at room temperature and enjoy this crunchy, creamy bite!

These Cream Cheese and Bacon Stuffed Doritos are a crowd-pleaser that combines classic snack flavors in a whole new way.