Cheesy Garlic Chicken Wraps Recipe
These cheesy garlic chicken wraps are bursting with flavor, combining juicy chicken, gooey cheese, and a hint of garlic in every bite. Perfect for lunch, dinner, or a satisfying snack!

Ingredients

For the Filling:

2 cups cooked, shredded chicken (rotisserie chicken works great!)
1 cup shredded mozzarella cheese
1/2 cup shredded cheddar cheese
2 tbsp cream cheese, Softonic
2 garlic cloves, minced
1/2 tsp garlic powder
1/2 tsp smoked paprika
1/2 tsp Italian seasoning
Salt and pepper, to taste
For the Wraps:

4 large flour tortillas
2 tbsp butter, melted
1/2 tsp garlic powder
1 tbsp fresh parsley, chopped (optional)

Instructions

Step 1: Prepare the Filling

In a large bowl, mix the shredded chicken, mozzarella, cheddar, cream cheese, minced garlic, garlic powder, smoked paprika, Italian seasoning, salt, and pepper until evenly combined.
Step 2: Assemble the Wraps

Lay a tortilla flat and spoon a generous portion of the chicken mixture into the center.
Fold in the sides, then roll tightly to form a burrito-style wrap. Repeat with the remaining tortillas.
Step 3: Cook the Wraps

Preheat a skillet over medium heat.
Brush each wrap with melted butter mixed with garlic powder.
Place the wraps seam-side down in the skillet and cook for 2-3 minutes per side, until golden brown and crispy.
Step 4: Serve

Garnish with chopped parsley, if desired.
Serve warm with a side of ranch, garlic aioli, or marinara for dipping.
Pro Tips
Add some spinach or sautéed bell peppers for extra veggies.
For spicier wraps, include a pinch of red pepper flakes or diced jalapeños.
Use whole wheat or low-carb tortillas for a healthier option.