Garlic Butter Steak Bites with Mashed Potatoes and Green Beans

Ingredients:

– 1 lb sirloin steak, cubed
– 4 tbsp butter
– 4 cloves garlic, minced
– Salt and pepper to taste
– 1 lb potatoes, peeled and diced
– 1/2 cup milk
– 1 lb green beans, trimmed

Directions:

Start by boiling the potatoes until they’re nice and tender. Once cooked, drain them and mash them up with the milk, salt, and pepper to create a creamy texture.

Meanwhile, heat a skillet over medium heat and melt the butter. Add in the cubed steak, cooking until they’re browned which should take about 4 minutes. Toss in the minced garlic and let it cook for just another minute to enhance the flavor.

For the green beans, simply steam them in a separate pot until they reach your desired level of tenderness. Homemade Samoas Girl Scout Cookies

Finally, plate your savory steak bites alongside the creamy mashed potatoes, with the green beans on the side for a delightful meal. Enjoy!