๐๐ฎ๐บ ๐๐ป๐ฑ ๐๐ต๐ฒ๐ฒ๐๐ฒ ๐๐ถ๐๐ฒ๐
๐๐ป๐ด๐ฟ๐ฒ๐ฑ๐ถ๐ฒ๐ป๐๐:
1 cup shredded cheddar cheese
1 cup diced ham
1/2 cup almond flour
2 large eggs
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
Salt and pepper to taste
๐๐ป๐๐๐ฟ๐๐ฐ๐๐ถ๐ผ๐ป๐:
Start by preheating your oven to 350ยฐF (175ยฐC).
In a mixing bowl, toss together the shredded cheddar cheese, diced ham, almond flour, eggs, garlic powder, onion powder, and a sprinkle of salt and pepper.
Give it a good mix until everything is well combined and looking yummy!
Lightly grease a muffin tin or use silicone cups to avoid sticking.
Scoop the mixture into each cup, filling them about three-quarters of the way full.
Pop them in the oven and bake for 15-20 minutes, or until theyโre golden brown and set.
Once done, let them cool for a minute before digging in! Potsticker Soup with Mushrooms Bok Choy