Air Fryer Pizza Rolls
Crispy Tortilla-Wrapped Pizza Delights

Ingredients:

8 soft taco-size flour tortillas
½ cup of pizza sauce
1 (6-ounce) package of full-size sliced pepperoni (you will need 10 slices per pizza roll)
8 string cheese, room temperature
2-3 teaspoons of extra virgin olive oil

Directions:

Spread one tablespoon of pizza sauce at the bottom of the flour tortilla, leaving ¼ inch at the edge of the tortilla.
Lay 10 slices of pepperoni on top of the pizza sauce.
Lay one whole string cheese on top of the pepperoni.
Carefully and tightly roll the tortilla up. Lay the pizza roll seam side down. Repeat the process for the remaining pizza rolls.
Remove the basket from the air fryer and lightly spray it with nonstick cooking spray. Leave the basket out and preheat the air fryer to 375°F. This should only take three to four minutes.
Use a pastry brush to brush the olive oil over the tops of the pizza rolls.
Lay three to four pizza rolls (depending on the size of your air fryer basket) in a single layer into the basket. Leave a little space between the pizza rolls. Cook for 9 to 10 minutes or until golden brown. Serve crispy air fryer pizza rolls while warm. Garlic Butter Steak with Cheesy Herb Pasta
Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes
Kcal: 216 kcal | Servings: 8 servings