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Shrimp and Cucumber Salad with Creamy Dressing

Posted on March 29, 2025 By Admin No Comments on Shrimp and Cucumber Salad with Creamy Dressing

Shrimp and Cucumber Salad with Creamy Dressing

Introduction

If you’re looking for a refreshing and easy-to-make side dish, this Shrimp and Cucumber Salad with Creamy Dressing is a perfect choice. The combination of tender shrimp, crunchy cucumbers, and a rich, flavorful dressing makes it an ideal dish for summer meals or as a side for special gatherings.

Ingredients

For the Salad:

  • 500g (1 lb) shrimp (cooked and peeled)
  • 2 cucumbers (sliced or diced)
  • ¼ cup fresh cilantro or parsley (chopped)
  • ¼ cup green onions (chopped, optional)

For the Creamy Dressing:

  • ½ cup Greek yogurt or mayonnaise
  • 2 tbsp fresh lemon juice
  • 1 tbsp olive oil
  • 1 garlic clove (minced)
  • 1 tsp Dijon mustard (optional)
  • ½ tsp salt
  • ½ tsp black pepper
  • ½ tsp paprika or chili flakes (for a smoky flavor)

Instructions

  1. Prepare the Shrimp:
    • If using fresh shrimp, boil them in salted water for 2-3 minutes until pink, then drain and let cool.
  2. Make the Dressing:
    • In a small bowl, mix the yogurt (or mayonnaise) with lemon juice and olive oil.
    • Add the minced garlic, mustard, salt, pepper, and paprika. Stir well until smooth.
  3. Assemble the Salad:
    • In a large bowl, combine the shrimp and cucumber.
    • Add the chopped parsley or cilantro and green onions.
    • Pour the dressing over the ingredients and toss gently to combine.
  4. Serve:
    • Refrigerate for 15-20 minutes to allow flavors to blend.
    • Serve chilled as an appetizer, side dish, or light meal with toasted bread or rice.

Tips for the Best Salad

  • Use fresh shrimp for the best taste. If using frozen shrimp, make sure to thaw and drain them well.
  • Greek yogurt gives a lighter texture, while mayonnaise adds richness—choose based on your preference.
  • Add avocado or cherry tomatoes for extra flavor and nutrition.

Nutritional Information (Per Serving – Approximate)

  • Calories: 220 kcal
  • Protein: 25g
  • Fat: 10g
  • Carbs: 6g

Conclusion

This Shrimp and Cucumber Salad is a quick, delicious, and nutritious dish perfect for any occasion. Whether you’re looking for a light, healthy meal or a fancy side dish, this recipe will impress your taste buds. Try it today and enjoy its refreshing flavors!

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