Beef And Garlic Butter Mashed Bites

Beef and Garlic Butter Mashed Bites Recipe

Introduction

Beef and Garlic Butter Mashed Bites are a comforting, savory, and bite-sized treat that’s perfect as an appetizer, snack, or even a light meal. The combination of seasoned ground beef, creamy mashed potatoes, and aromatic garlic butter brings together a rich, satisfying flavor in every bite. These bites are easy to make and are sure to be a hit at parties, family dinners, or game days.

Ingredients:

For the Beef Filling:

  • 1 lb (450g) ground beef
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon dried thyme (optional)
  • Salt and pepper, to taste
  • 1 tablespoon olive oil (for cooking)

For the Garlic Butter Mashed Potatoes:

  • 3 large russet potatoes, peeled and cubed
  • 1/4 cup unsalted butter
  • 2 cloves garlic, minced
  • 1/4 cup milk (more if needed for desired consistency)
  • Salt and pepper, to taste
  • Fresh parsley, chopped (optional, for garnish)

For Assembling the Bites:

  • 2 tablespoons olive oil (for greasing the baking sheet)
  • 1/4 cup shredded cheddar cheese (optional, for topping)
  • Chopped fresh parsley (for garnish, optional)

Instructions:

Step 1: Prepare the Beef Filling

  1. In a large skillet, heat 1 tablespoon olive oil over medium heat.
  2. Add the chopped onion and cook for 2-3 minutes until softened.
  3. Add the minced garlic and cook for an additional 30 seconds, being careful not to burn it.
  4. Add the ground beef to the skillet and cook until browned, breaking it apart with a spoon. Season with salt, pepper, and dried thyme (if using).
  5. Stir in the Worcestershire sauce and cook for another 2 minutes until the flavors meld together.
  6. Remove from heat and set aside.

Step 2: Make the Garlic Butter Mashed Potatoes

  1. Place the peeled and cubed potatoes in a large pot and cover with water. Bring to a boil and cook until tender (about 15-20 minutes).
  2. Drain the potatoes and return them to the pot.
  3. In a separate small saucepan, melt 1/4 cup butter over medium heat. Add the minced garlic and cook for 1-2 minutes until fragrant.
  4. Pour the garlic butter over the drained potatoes and mash them until smooth. Add milk as needed for the desired consistency.Beef and Pepper Rice Bowl
  5. Season with salt and pepper to taste.

Step 3: Assemble the Beef and Garlic Butter Mashed Bites

  1. Preheat your oven to 375°F (190°C) and grease a baking sheet with olive oil.
  2. Using a spoon or your hands, take a small scoop of mashed potatoes and shape it into a ball. Make a small indentation in the center of each ball.
  3. Spoon a small amount of beef filling into the indentation, then cover the beef with more mashed potatoes, sealing the filling inside.
  4. Place the filled mashed potato bites on the greased baking sheet.
  5. If desired, sprinkle a small amount of shredded cheddar cheese on top of each bite for extra flavor.
  6. Bake for 15-20 minutes until the tops are golden and the bites are heated through.

Step 4: Serve and Enjoy

  1. Once baked, remove the bites from the oven and let them cool slightly.
  2. Garnish with chopped fresh parsley for a burst of color and freshness.
  3. Serve these delicious beef and garlic butter mashed bites warm, and enjoy!

Tips and Variations:

  • Add Some Heat: For a spicy kick, add chili flakes or a bit of hot sauce to the beef filling.
  • Vegetable Boost: Consider mixing in finely chopped spinach, mushrooms, or carrots to the beef filling for extra flavor and nutrients.
  • Cheese Lover’s Twist: You can mix shredded cheese into the mashed potatoes for a cheesy twist.
  • Make Ahead: These bites can be made ahead of time and stored in the fridge. Just reheat them in the oven for about 10 minutes before serving.

Why You’ll Love These Beef and Garlic Butter Mashed Bites:

  • Comfort Food: A hearty combination of creamy mashed potatoes and savory beef, making for the ultimate comfort food.
  • Perfect for Parties: These bite-sized snacks are ideal for gatherings, potlucks, or as a delicious appetizer.
  • Easy to Make: Simple ingredients and straightforward steps make these bites quick and easy to prepare.
  • Customizable: Feel free to adjust the filling with your favorite seasonings, vegetables, or cheeses to suit your taste.Reuben Bake with Layers of Corned Beef

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