Strawberry Shortcake Frappuccino

Strawberry Shortcake Frappuccino (Better Than Starbucks!)

A dreamy blend of strawberries, vanilla, and creamy goodness — made right at home in minutes!

What is a Strawberry Shortcake Frappuccino?

The Strawberry Shortcake Frappuccino is a dessert-like cold drink inspired by the classic strawberry shortcake dessert. It’s fruity, creamy, and sweet — with layers of real strawberry purée, crushed vanilla cookies, and whipped cream. While Starbucks offers similar secret menu items, this copycat version is cheaper, healthier, and even more delicious!

Why You’ll Love This Recipe

  • Quick & Easy: Ready in 5 minutes with simple ingredients.
  • Customizable: Make it dairy-free, vegan, or low-sugar.
  • Perfect for Summer: Cold, refreshing, and full of berry flavor.
  • Looks Beautiful: Instagram-worthy layers and toppings.

Ingredients (1 Serving):

  • 1 cup milk (dairy or plant-based like almond, oat, or coconut)
  • ¼ cup strawberry purée (fresh or thawed frozen strawberries blended smooth)
  • ½ cup ice (crushed or whole)
  • 2 scoops vanilla ice cream (or frozen yogurt for a lighter option)
  • ½ tsp vanilla extract
  • 2 tbsp crushed vanilla cookies (like Nilla Wafers or graham crackers)
  • Whipped cream, for topping
  • Optional: fresh strawberry slices, extra purée for drizzle

How to Make Strawberry Shortcake Frappuccino

1. Prepare the Strawberry Purée

Blend fresh or thawed strawberries until smooth. You can add a teaspoon of sugar or honey if your berries aren’t very sweet.

2. Blend the Frappuccino

In a blender, combine:

  • Milk
  • Ice
  • Strawberry purée
  • Vanilla extract
  • Vanilla ice cream
  • One tablespoon of crushed cookies

Blend until thick, creamy, and smooth.

3. Layer and Garnish

Spoon a little extra strawberry purée into the bottom of a tall glass. Pour in the frappuccino mixture. Top with whipped cream, remaining cookie crumbs, and a strawberry slice.

Pro Tips for the Best Flavor

  • Use full-fat milk or add a splash of cream for extra richness.
  • Freeze your glass for 5 minutes before pouring to keep the frappuccino cold longer.
  • Add a drizzle of condensed milk for a sweet, dessert-like twist.

Nutritional Info (Approximate)

  • Calories: 280–350
  • Sugar: 20–30g (depending on milk and ice cream)
  • Fat: 10–18g

FAQs

Can I make it vegan?
Yes! Use plant-based milk and vegan ice cream. Top with dairy-free whipped cream.

Is this a real Starbucks drink?
Not officially, but it’s inspired by secret menu creations. This homemade version tastes even better and costs less.

Can I prep this in advance?
It’s best enjoyed fresh, but you can prepare the strawberry purée and crushed cookies ahead of time.

More Starbucks Copycat Drinks

  • Iced Caramel Macchiato
  • Mocha Cookie Crumble Frappuccino
  • Vanilla Sweet Cream Cold Brew

Final Thoughts

Making your own Strawberry Shortcake Frappuccino at home is easy, fun, and completely customizable. Whether you’re craving something cool on a hot day or just want a sweet treat, this recipe brings coffee-shop vibes to your kitchen — no drive-thru needed. If

Leave a Reply

Your email address will not be published. Required fields are marked *