Sloppy Joe Casserole with Manwich

If you love the classic taste of Sloppy Joes but want something heartier and family-friendly, this Sloppy Joe Casserole with Manwich is the perfect recipe. It combines seasoned ground beef, tender pasta, creamy cheese, and the rich flavor of Manwich sauce all baked into a bubbly, golden casserole. It’s great for busy weeknights, potlucks, or even meal prep since it reheats beautifully.

Ingredients

1 lb (450 g) lean ground beef
1 cup diced yellow onion
1 green bell pepper, diced (optional)
2 garlic cloves, minced
1 can (15 oz) Manwich Sloppy Joe Sauce
1 can (14.5 oz) diced tomatoes (optional, for extra flavor)
2 cups cooked pasta (elbow, penne, or rotini work well)
2 cups shredded cheddar cheese
1 cup shredded mozzarella cheese
½ cup sour cream (or heavy cream)
2 tbsp olive oil or butter
Salt and black pepper to taste
½ tsp paprika or cumin (optional)
Fresh parsley, chopped (for garnish)

Instructions

Step 1 – Cook the Meat

Heat olive oil or butter in a large skillet over medium heat.
Add the ground beef and cook until browned.
Stir in onion, garlic, and green bell pepper. Cook until softened and fragrant.

Step 2 – Add the Sauce

Pour in the Manwich Sloppy Joe Sauce along with the diced tomatoes if using.
Let it simmer for 5–7 minutes so the flavors blend together.

Step 3 – Prepare the Pasta Base

In a large bowl, mix the cooked pasta with half of the cheddar and mozzarella cheese.
Stir in the sour cream and season with black pepper.

Step 4 – Assemble the Casserole

Grease a baking dish with oil or butter.
Spread half of the pasta mixture on the bottom.
Add the beef and Manwich mixture as the middle layer.
Top with the remaining pasta.
Sprinkle the rest of the cheese evenly on top.

Step 5 – Bake

Preheat your oven to 375°F (190°C).
Bake the casserole for 20–25 minutes, until the cheese is melted and golden brown.

Step 6 – Serve

Let the casserole rest for 5 minutes before slicing.
Garnish with fresh parsley and serve with a green salad or steamed vegetables.

Tips & Variations

Make it lighter: Use ground turkey or chicken instead of beef.
Spice it up: Add red pepper flakes or jalapeños for heat.
Cheese lovers: Try Monterey Jack, provolone, or pepper jack cheese.
Potato version: Replace pasta with mashed potatoes for a Sloppy Joe Shepherd’s Pie twist.
Meal prep: Freeze portions for up to 3 months; reheat in the oven for best texture.

Storage & Reheating

Store leftovers in an airtight container in the refrigerator for up to 4 days.
Reheat in the oven at 350°F until warm, or microwave individual portions.

FAQs

1. Can I make this casserole without cheese?
Yes, but the cheese adds creaminess and richness. If you prefer, replace it with a light béchamel sauce.

2. Can I make it ahead of time?
Absolutely. Assemble the casserole, cover tightly, and refrigerate for up to 24 hours before baking.

3. What to serve with Sloppy Joe Casserole?
It pairs well with a fresh green salad, coleslaw, garlic bread, or roasted vegetables.