Crack Green Beans will have even the pickiest eater begging for seconds. Substitute turkeyor slices of ham instead of regular. This recipe is a great dish to take to any potluck and makes a delicious and easy side at any dinner party.

Ingredients

• 5 (8-ounce) cans of green beans, drained
• 12 slices bacon, chopped, cooked to crisp and drained
• 2/3 cup brown sugar
• 1/4 cup butter, melted
• 7 teaspoons soy sauce
• 1 1/2 teaspoons garlic powder

How To Make Crack Green Beans

• Put the drained beans in a 9×13-inch pan. Add the cooked bacon pieces.
• Mix the brown sugar, butter, soy sauce, and garlic powder. Pour over the beans and bake 40 minutes at 350°F.
• Toss to coat and mix every things, serve.