Recipes

Lazy Day Oatmeal Cake

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Components

  • 1 cup raw rolled oats ( immediate or common, I used rolled oats)
  • 1 1/4 cups boiling water
  • 1/2 cup butter or 1/2 cup margarine
  • 1 cup granulated sugar
  • 1 teaspoon vanilla
  • 2 eggs
  • 1 1/2 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 teaspoon cinnamon
  • 1/4 teaspoon nutmeg

Topping

  • 1/4 cup butter or 1/4 cup margarine, melted
  • 1/2 cup brown sugar
  • 3 tablespoons cream or 3 tablespoons milk
  • 3/4 cup flaked coconut
  • 1/3 cup chopped nuts (non-compulsory)

How To Make Lazy Day Oatmeal Cake

  1. In a shallow bowl soak oats in boiling water for 20 minutes.
  2. In the meantime proceed by measuring butter and sugars into beater bowl and beating till mild.
  3. Beat in eggs and vanilla.
  4. Sift and measure flour, sifting once more with the soda and spices.
  5. By this time the oats can be soaked and funky.
  6. Take away beaters from creamed combination and fold in soaked oats.
  7. Sift flour combination over and fold in.
  8. Flip in a buttered 9×9″ pan and bake at 350°F for 40-50 minutes .
  9. Combine all of the topping components.
  10. Don’t take away cake from pan however whereas nonetheless scorching unfold topping over and put underneath the broiler till bubbly and tinged with gold.
  11. Watch fastidiously.

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