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Cheesy Beef Stuffed Potato Cakes

Cheesy Beef Stuffed Potato Cakes

These delicious Cheesy Beef Stuffed Potato Cakes are crispy on the outside, filled with a savory beef and cheese mixture, and are perfect for a comforting meal or snack!

Ingredients:

For the Potato Dough:
4 medium potatoes, peeled and boiled
1/2 cup all-purpose flour (more if needed)
1 large egg
Salt and pepper to taste

For the Beef Filling:
1/2 lb ground beef
1 small onion, finely chopped
1 garlic clove, minced
1 teaspoon paprika
1 teaspoon cumin (optional)
Salt and pepper to taste
1 cup shredded mozzarella or cheddar cheese
2 tablespoons vegetable oil (for frying)

Directions:

Prepare the Potato Dough:
Boil the peeled potatoes in salted water until tender, about 15-20 minutes.
Drain and mash the potatoes well until smooth. Let them cool slightly.
In a large bowl, mix the mashed potatoes with flour, egg, salt, and pepper. Combine until a dough forms. If the dough is too sticky, add a little more flour. Set aside.

Cook the Beef Filling:
Heat a skillet over medium heat and add a little oil. Add the chopped onion and cook until soft.
Add the ground beef and cook until browned, breaking it up as it cooks.
Stir in garlic, paprika, cumin, salt, and pepper. Cook for another 2 minutes.
Remove from heat and stir in the shredded cheese. Let the mixture cool slightly.

Assemble the Potato Cakes:
Divide the potato dough into equal portions (about 8-10 balls).
Flatten each ball into a small round disc.
Spoon a tablespoon of the beef mixture into the center of each disc.
Fold the edges of the dough over the filling and pinch them to seal, forming a patty.
Gently flatten the patty into a thick cake shape.

Fry the Potato Cakes:
Heat the vegetable oil in a large skillet over medium heat.
Fry each potato cake until golden brown and crispy, about 3-4 minutes per side.
Drain on paper towels to remove excess oil.

Serve:
Serve these Cheesy Beef Stuffed Potato Cakes hot with a side of sour cream, salsa, or your favorite dipping sauce!

These hearty and cheesy stuffed potato cakes make for an ultimate comfort meal!

Written by 1fvse

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