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Apple Pie Biscuits

Apple Pie Biscuits
These delicious Apple Pie Biscuits combine the fluffy, buttery goodness of biscuits with the sweet, spiced flavor of apple pie. Perfect for breakfast, dessert, or a cozy snack, these biscuits are easy to make and absolutely irresistible.

Ingredients

1 can of buttermilk biscuits
Provides the fluffy base for this dessert.
1 can apple pie filling
Adds sweet, tender apples with a hint of cinnamon.
½ cup butter, melted
Coats the biscuits for a rich, golden crust.
½ cup brown sugar
Adds sweetness and caramel notes.
1 tablespoon cinnamon
Brings warm, comforting spice.
⅛ teaspoon nutmeg
Adds a subtle, earthy flavor.
1 teaspoon vanilla extract
Enhances the flavor of the apple filling.
For the Icing:
½ cup confectioners’ sugar
Adds sweetness and creates a smooth glaze.
1 tablespoon milk
Thins the sugar for easy drizzling.

Instructions:

Prepare the Pan:
Lightly grease a baking pan or skillet to prevent sticking and for easy cleanup.
Mix the Sugar Coating:
In a bowl, combine the brown sugar, cinnamon, and nutmeg.
Coat the Biscuits:
Dip each biscuit into the melted butter, making sure to coat all sides. Roll each buttered biscuit in the sugar mixture until fully covered. Arrange the coated biscuits in the prepared pan.
Prepare the Apple Filling:
Chop the apple pie filling into smaller pieces for easy spreading. Mix the chopped apples with the vanilla extract.
Layer the Apple Filling:
Spread the apple filling evenly over the arranged biscuits. Drizzle the remaining melted butter over the top and sprinkle any leftover sugar mixture.
Bake:
Place the pan in a preheated oven at 375°F (190°C) and bake for about 35 minutes, or until the biscuits are golden and cooked through.
Make the Icing:
In a small bowl, whisk together the confectioners’ sugar and milk until smooth. Adjust the consistency if needed by adding more milk.
Finish and Serve:
Once the biscuits are out of the oven, drizzle the icing over the top. Serve them warm and enjoy the comforting flavors!
Nutritional Information:
Prep Time: 10 minutes
Cook Time: 35 minutes
Total Time: 45 minutes
Servings: 8
These Apple Pie Biscuits are a delightful combination of buttery biscuits and warm apple pie flavors, making them perfect for a cozy morning or a sweet dessert. Enjoy the gooey apple goodness and sweet icing in every bite!

Written by 1fvse

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