Garlic Butter Bacon Cheeseburger Rollups The Ultimate Snack Delight

Savor the flavors of a cheeseburger with a twist—ground beef, crispy bacon, melted cheddar, and a hit of garlic butter wrapped in flaky crescent rolls. Perfect for parties, snacks, or a fun dinner!

Ingredients:

1 lb ground beef
4 strips cooked bacon, chopped
¼ cup garlic butter
1 cup shredded cheddar cheese
1 package crescent roll dough
Salt & pepper to taste

Instructions:

Preheat Oven to 375°F (190°C).
Cook Beef: In a skillet, brown ground beef, seasoning with salt and pepper.
Mix with Bacon & Garlic Butter: Add chopped bacon and garlic butter to the beef, stirring to combine.
Prepare Rollups: Unroll crescent dough, place the beef mixture in the center, and roll it up.
Top with Cheese: Sprinkle with shredded cheddar, then bake for 12-15 minutes or until golden.
Serve Hot: Slice and enjoy these savory rollups warm!
The perfect bite-sized cheeseburger experience, packed with flavor and oh-so-easy to make