Poor Man’s Husband Casserole Recipe
A hearty, budget-friendly dish that’s easy to make and packed with comfort food vibes!
Ingredients:
• 1 lb ground beef or ground turkey
• 1 medium onion, diced
• 1 cup marinara or spaghetti sauce
• 1 cup cooked pasta (elbow macaroni or any small pasta)
• 1/2 cup sour cream
• 1/2 cup cottage cheese (optional)
• 1 cup shredded cheddar cheese
• Salt and pepper to taste
• Optional: Garlic powder, paprika, or Italian seasoning for extra flavor
Instructions:
1. Cook the pasta:
• Boil pasta according to package instructions. Drain and set aside.
2. Brown the meat:
• In a skillet over medium heat, cook the ground beef or turkey until browned.
• Add the diced onion and cook until softened.
• Season with salt, pepper, and any optional seasonings.
3. Combine the sauce:
• Stir in the marinara sauce and let it simmer for 5 minutes.
4. Layer the casserole:
• Preheat oven to 375°F (190°C).
• In a greased 9×13-inch baking dish, layer as follows:
1. Half of the cooked pasta.
2. The meat and sauce mixture.
3. A mix of sour cream and cottage cheese (if using).
4. The remaining pasta.
5. Top with shredded cheddar cheese.
5. Bake:
• Cover with foil and bake for 20 minutes.
• Remove the foil and bake for another 10 minutes, or until the cheese is bubbly and golden.
6. Serve:
• Let it cool for a few minutes before serving. Pair with a side of bread or salad for a complete meal.
Tips:
• Add frozen veggies (like peas or corn) to make it a one-dish dinner.
• Swap cheddar for mozzarella or a cheese blend for variation.
Would you like a variation for slow cookers or other dietary preferences
