Ham and Cheese Sticks

These crispy, cheesy Ham and Cheese Sticks are the ultimate snack or appetizer! Perfect for parties, game days, or whenever you need a quick, satisfying bite.

Ingredients:

12 egg roll wrappers

12 slices of ham

12 sticks of mozzarella cheese

1 egg, beaten (for sealing)

Oil for frying

Optional dipping sauces: Marinara, ranch, or honey mustard

 Directions:

1 Prepare the filling:

Lay an egg roll wrapper on a flat surface. Place a slice of ham in the center, followed by a mozzarella stick.

2 Wrap it up:

Roll the wrapper tightly around the ham and cheese, folding in the sides as you roll. Brush the edges with beaten egg to seal. Repeat for all 12 wrappers.

3 Heat the oil:

In a deep skillet or fryer, heat oil to 350°F (175°C).

4 Fry the sticks:

Fry the wrapped sticks in batches for 2-3 minutes, or until golden brown and crispy. Remove and drain on paper towels.

5 Serve and enjoy:

Serve warm with your favorite dipping sauce.

Pro Tip: For a lighter option, bake at 400°F (200°C) for 12-15 minutes or air fry at 375°F (190°C) for 8-10 minutes, turning halfway through.