Bacon Cheeseburger Noodle Bake Recipe

Ingredients:

8 oz (225g) wide egg noodles

1 lb (450g) ground beef

½ cup onion, finely chopped

1 cup shredded cheddar cheese

4 slices crispy bacon, crumbled

1 cup tomato sauce

½ cup heavy cream

Salt and pepper to taste

Instructions:

1. Cook the Noodles: Boil the egg noodles in salted water until tender, then drain and set aside.

2. Prepare the Meat Sauce: In a large skillet, cook the ground beef with the chopped onion over medium heat until the beef is browned and fully cooked.

3. Add the Sauce: Stir in the tomato sauce and heavy cream. Let the mixture simmer for 5 minutes to enhance the flavors.

4. Assemble the Bake: In a baking dish, layer the cooked noodles, the beef mixture, and shredded cheddar cheese. Repeat the layers if needed, finishing with cheese on top.

5. Top with Bacon: Sprinkle the crumbled bacon over the cheese layer.

6. Bake: Preheat your oven to 350°F (180°C). Bake the dish for 20 minutes or until the cheese is melted and bubbly.

7. Serve and Enjoy: Serve hot with a side salad or garlic bread for a complete, delicious meal.

Why You’ll Love This Recipe:

Quick and Easy: Perfect for busy weeknights.

Family Favorite: A dish that everyone will love.

Rich and Flavorful: A hearty combination of cheesy, creamy, and savory flavors.