Southern Chocolate Cobbler

Southern Chocolate Cobbler – Rich, Gooey, and Decadently Chocolatey

Meta Description:

Enjoy a warm, gooey Southern Chocolate Cobbler made with simple ingredients! This easy-to-make dessert features a rich chocolate sauce and cake-like topping that will melt in your mouth.

Introduction:

If you’re a fan of chocolate, you’ll fall head over heels for this Southern Chocolate Cobbler! This comforting dessert features a decadent chocolate sauce that forms at the bottom of the dish, topped with a light and fluffy cake-like layer. It’s like a warm, chocolatey hug on a plate!

Perfect for a cozy night in, a family gathering, or any occasion where chocolate is a must, this cobbler is incredibly easy to make, requiring just a few ingredients and minimal effort. Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream, and you’ll have a dessert everyone will love.

Ingredients:

• 1 cup all-purpose flour
• 1 cup granulated sugar
• 1/2 cup unsweetened cocoa powder
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract
• 1/2 cup whole milk
• 1/2 cup unsalted butter, melted
• 1 cup brown sugar, packed
• 1 1/2 cups hot water
• Optional: Vanilla ice cream or whipped cream for serving

Directions:

Step 1: Preheat the Oven

1. Preheat your oven to 350°F (175°C). Grease an 8×8-inch baking dish or a similar-sized dish with butter or cooking spray.

Step 2: Prepare the Dry Ingredients

1. In a medium bowl, whisk together the flour, granulated sugar, cocoa powder, baking powder, and salt until everything is well combined.

Step 3: Add Wet Ingredients

1. Stir in the vanilla extract, milk, and melted butter to the dry ingredients, mixing until smooth. The batter will be thick, but that’s okay!

Step 4: Add the Brown Sugar Layer

1. Sprinkle the brown sugar evenly over the top of the batter. Do not stir it in; this will form the delicious gooey sauce at the bottom of the cobbler as it bakes.

Step 5: Pour Hot Water Over the Top

1. Carefully pour the hot water over the entire dish. Again, do not stir. The hot water will help create that wonderful chocolate sauce at the bottom.

Step 6: Bake the Cobbler

1. Place the baking dish in the preheated oven and bake for about 30-35 minutes, or until the top is set and the cobbler is bubbling around the edges.
2. The top should be cake-like, and the chocolate sauce will have formed at the bottom.

Step 7: Serve and Enjoy

1. Allow the cobbler to cool for a few minutes before serving. Serve it warm, ideally with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent treat.

Why You’ll Love Southern Chocolate Cobbler:

• Easy to Make: This dessert requires minimal prep and just a few simple ingredients. The best part? You don’t even need to mix the layers, as the magic happens in the oven.
• Decadent Chocolate Flavor: The combination of cocoa powder, brown sugar, and hot water creates a rich, gooey chocolate sauce that pairs perfectly with the cake-like topping.
• Perfect Comfort Food: Serve it warm with ice cream or whipped cream, and you’ve got a comforting, decadent dessert that will please everyone.
• Minimal Effort, Maximum Taste: This dessert is incredibly easy to prepare but delivers a flavor-packed punch!

Additional Tips and Variations:

• Make it Spicy: Add a pinch of cayenne pepper or Amish Peanut Butter Cream Pie cinnamon to the dry ingredients for a little extra kick and warmth.
• Use Dark Chocolate: Swap the unsweetened cocoa powder for dark cocoa powder or add some dark chocolate chips for an even richer, more intense chocolate flavor.
• Toppings: Serve your cobbler with a sprinkle of chopped nuts, such as pecans or walnuts, for a bit of crunch.
• Vegan Version: Use dairy-free butter and substitute non-dairy milk for a vegan version of this classic dessert.

Nutrition Information (Per Serving):

• Calories: 350
• Protein: 4g
• Carbs: 60g
• Fat: 15g
• Fiber: 4g
• Sugar: 45g

(Note: These values are approximate and may vary depending on the specific ingredients used.)

Conclusion:

This Southern Chocolate Cobbler is a must-try dessert that will satisfy any chocolate craving. It’s rich, gooey, and perfectly sweet—everything you want in a chocolate dessert. Plus, it’s so easy to make that even beginner bakers can whip it up in no time. Serve it warm, and enjoy the magic of the chocolate sauce that forms as it bakes!