 Air Fryer Cheesy Pepperoni Pizza Rolls – Crispy, Cheesy, and Totally Addictive!
Looking for the ultimate snack, party appetizer, or easy dinner the whole family will devour? These Air Fryer Cheesy Pepperoni Pizza Rolls check all the boxes—crispy on the outside, gooey on the inside, packed with flavor, and ready in under 20 minutes!
Whether you’re planning a movie night, a game-day snack spread, or just want something fun and kid-friendly, these pizza rolls are a crowd-pleaser.
 Why You’ll Love This Recipe
- Quick and easy: Minimal prep, minimal mess—perfect for busy weeknights.
- Air fryer magic: Crispy golden rolls without deep frying.
- Customizable: Swap in your favorite cheeses, sauces, or toppings.
- Great for kids & parties: Bite-sized, handheld, and totally fun to eat.
 Ingredients
Everything you need to recreate that pizzeria flavor at home—no delivery required.
- 1 can refrigerated pizza dough or crescent rolls
- ½ cup pizza sauce (store-bought or homemade)
- 1 cup shredded mozzarella cheese
- ½ cup mini pepperoni (or chopped regular pepperoni)
- 1 tsp Italian seasoning
- 1 tbsp melted butter
- Optional: grated Parmesan cheese, ranch or marinara for dipping
 How to Make Pizza Rolls in the Air Fryer
1. Prepare the Dough
- Roll out the dough on a floured surface.
- Cut into equal-sized squares or rectangles (about 2.5 to 3 inches each).
2. Add Filling
- Spoon about 1 teaspoon of pizza sauce onto each square.
- Add a sprinkle of shredded mozzarella.
- Top with a few mini pepperoni slices.
3. Roll & Seal
- Carefully roll each dough piece into a tight log or mini roll.
- Pinch the edges closed to prevent cheese from leaking.
4. Season & Prep for Air Frying
- Brush each roll with melted butter.
- Sprinkle with Italian seasoning and Parmesan cheese if desired.
5. Cook in the Air Fryer
- Preheat air fryer to 375°F (190°C).
- Place rolls in the basket in a single layer—don’t overcrowd.
- Air fry for 6–8 minutes, or until golden brown and crispy.
Tip: Flip halfway through for even cooking and crunch!
 Serving Suggestions
Serve these cheesy pizza rolls hot with:
- Extra pizza sauce for dipping
- Ranch dressing or garlic butter dip
- A side of Caesar salad or roasted veggies for a complete meal
- As a side dish with pasta or soup
 Expert Tips
- Make it spicy: Add red pepper flakes or jalapeños to the filling.
- Cheese lovers: Mix mozzarella with cheddar or provolone.
- Low-carb version: Use low-carb tortillas instead of dough.
- Veggie option: Replace pepperoni with mushrooms, olives, or bell peppers.
 Frequently Asked Questions
Can I make these ahead of time?
Yes! Assemble them and store in the fridge for up to 1 day before air frying. Perfect for prepping before guests arrive.
How do I reheat leftovers?
Reheat in the air fryer at 350°F for 3–4 minutes. They’ll come out crispy again—no sogginess!
Can I freeze them?
Absolutely. Freeze after air frying, then reheat from frozen in the air fryer for 5–7 minutes.
Do I have to use pizza dough?
Nope! Crescent roll dough, puff pastry, or even biscuit dough all work well. Homemade Samoas Girl Scout Cookies