You’ll love this homestyle Breakfast Tater Tot Casserole recipe made with sausage, eggs, cheese, and of course tater tots!

This tater tot casserole was (and still is!) always a hit when I serve it. It’s made with breakfast sausage, vegetables, cheese, simple seasonings, and tater tots, of course. It’s crazy easy, hearty and filling, and just plain delicious. There’s also no flour, so it’s a great option for anyone with gluten sensitives.

Ingredients

• 2 pounds hot breakfast sausage
• 1 (30-32ounces) bag frozen tater tots
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