This blackberry cobbler has a light and fluffy cake-like topping instead of the traditional biscuit-style. My fiancé said this blackberry cobbler was the best she’s ever had. Serve warm with heavy or whipped cream.
Ingredients
For The Berries:
- ½ cup white sugar
- 2 tablespoons cornstarch
- 6 cups fresh blackberries
- ¼ cup unsalted butter, melted
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