Ingredients:

1lb Angus Steak or Boneless Beef Tri tip (cut into cubes)

1lb Large Shrimp (Peeled & deveined)

1 C Red & Green Bell Peppers

1 C Chicken Broth or water

2 tsp Jerk Seasoning (see bottom)

1 tsp Creole Seasoning (see bottom)

1 tsp Salt & Cracked Black pepper