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These muffins are heavenly! I volunteer to make it for bridal showers and I often get not less than two calls asking for the recipe. It is a kind of desserts that everybody loves, even when they’ve by no means had it earlier than!
What you will have
+For the muffins:
Ingrédients
°½ cup softened unsalted butter
°⅔ cup granulated sugar
°1 massive egg
°1½ teaspoons vanilla extract
°½ cup of milk
°¼ cup bitter cream
°1⅔ cup all-purpose flour
°1½ teaspoons baking powder°
¼ teaspoon baking sod
°½ teaspoon floor cinnamon
°½ teaspoon of salt
+For garnish :
°3 tablespoons melted butter
°⅓ cup granulated sugar
°2 teaspoons floor cinnamon
The best way to put together
The muffin
Step 1:
Preheat the oven to 375 levels and generously grease a typical muffin pan with nonstick cooking spray, then put aside
2nd step:
Add the butter and granulated sugar to a big mixing bowl and blend for about 2 minutes till the combination is easy and effectively mixed. Then add the egg, vanilla, milk and bitter cream and blend till mixed.
Step 3:
To the butter combination, add the flour, baking powder, baking soda, cinnamon and salt. Use a rubber spatula to fold till it combines. Watch out to not over combine
Step 4:
Spoon batter into greased muffin pan, filling every pan to about ⅔ of its quantity.
Step 5:
Transfering muffin pan to the preheated oven & bake for about 25 min
Step 6:
After baking, let the muffins cool within the muffin pan for 1-2 minutes, then place them on a cooling rack.
The garnish:
Step 7:
Soften the butter for the filling in a small container. In the meantime, combine the granulated sugar and cinnamon in one other container.
Step 8:
As soon as the muffins are out of the oven and cooled for a couple of minutes, brush every muffin with a skinny layer of melted butter utilizing a pastry brush.
Step 9:
Sprinkle the cinnamon-sugar combination generously over the butter layer. Serve sizzling and revel in
