Ingredients: 2/3 cup heavy cream (at room temperature) 1 cup milk (plus 1 tablespoon, at room temperature; you can use whole, 1%, or 2% milk) 1 large egg (at room temperature) 1/3 cup sugar 4 cups all-purpose flour (you can also use 1/2 cup cake flour combined with 3 1/2 […]
Recipes
BAKED CAJUN SHRIMP
0 commentsIngredients : 12 Shrimp Peeled, Deveined, Cooked 1 Canola Oil 1 Smoked Paprika 1 Onion Powder 1 Garlic Powder 1 ½ Salt ½ Cayenne Pepper ½ Thyme Leaves ¼ Ground Oregano
Cajun Steak with Apricot Orange Glaze
0 commentsIngredients 3-4 lbs. tri-tip roast(s) (also known as triangle steak or bottom sirloin cut) Marinade 1/3 cup reduced sodium soy sauce 1/3 cup Vegetable oil 2 tablespoons Worcestershire sauce 2 tablespoons orange juice 2 tablespoons brown sugar 2 tablespoons Cajun Spice Mix (in directions)
Pioneer Woman Sausage Gravy
0 commentsPioneer Woman Sausage Gravy Ingrédients 1lb breakfast sausage 1/4 cup flour 2 cups milk Salt & pepper to taste Brown the sausage in large pan on medium heat. Do not drain grease. Mix in 1/4 cup flour. Stir well until you cannot see white anymore. Then add 2 […]
Hobo Casserole Rustic Campfire Beef and Potato Casserole
0 commentsIngredients: 1 lb Lean Ground Beef 1 Small Yellow Onion, diced 4 Medium Russet Potatoes, peeled and sliced 8 oz Cheddar Cheese, grated 1 10 oz Can Cream of Chicken Soup 1 10 oz Can Cream of Potato Soup 1 teaspoon Worcestershire Sauce ¼ Cup Milk
Patty Melts with Secret Sauce
0 commentsIngredients For the patty melts: 1 lb.Ground beef 6 Slices rye bread ½ tsp.Onion powder ½ tsp.Garlic powder Salt and pepper to taste 6 Slices cheddar cheese 6 Sliced provolone cheese 6 Tbsp.Butter softened and unsalted
Sausage, Egg and Cream Cheese Hashbrown Casserole
0 commentsIngredients 8 Large eggs 2 C. Milk 2 lb. Breakfast sausage ground 32 oz. Frozen shredded hash brown potatoes 16 oz. Cream cheese softened ¼ tsp. Garlic powder ¼ tsp. Onion powder 2 C. Shredded cheese Salt and pepper to taste
Best Ever Beef Stew
0 commentsBest Ever Beef Stew This beef stew is the ultimate cold weather comfort food. After a few hours in the slow cooker, the meat becomes meltingly tender and enveloped in a rich wine sauce. Ingredients: 2 pounds beef stew meat ½ cup all-purpose flour 1 tablespoon seasoning salt 2 tablespoons […]
Honey Garlic Ribs
0 commentsIngredients 4 pounds pork spareribs ½ cup honey ¼ cup soy sauce ¼ cup distilled white vinegar 2 tablespoons brown sugar 2 cloves garlic, minced 1 teaspoon baking soda 1 teaspoon garlic salt
6-Minute Homemade Caramel Sauce
0 commentsIngredients: 1 cup granulated sugar 1/4 cup water 1/2 cup heavy cream 1 tsp pure vanilla extract (optional) A pinch of salt (to balance out the sweetness) Preparation: Start Simple: In a medium-sized, heavy-bottomed pan, combine the granulated sugar and water. Ensure that the sugar is evenly moistened.
PHILLY CHEESESTEAK SLOPPY JOES
0 commentsPhilly Cheesesteak Sloppy Joes are a 30 minute dinner recipe. Ground beef simmers in one pan with onion, green pepper, beef broth, A-1 sauce, and steak seasoning. Serve on toasted buns with sliced provolone cheese. Ingredients: 1 lb lean ground beef 1 yellow onion finely diced 1 green pepper chopped ½ teaspoon salt 1 tablespoon cornstarch 1 cup beef broth ¼ cup A-1 Steak Sauce […]
Ground Beef and Gravy Over Mashed Potatoes
0 commentsIngredients: For the Mashed Potatoes: 2 pounds potatoes, peeled and quartered 1/2 cup milk 4 tablespoons butter Salt and pepper to taste For the Ground Beef and Gravy: 1 pound ground beef 1 medium onion, diced 2 cloves garlic, minced 2 tablespoons all-purpose flour 2 cups beef broth 1 tablespoon […]
EASY PEACH COBBLER
0 commentsIngredients 1 large can (28 or 29 oz) of peaches – do not drain 1 cup milk 1 cup self rising flour 1 cup sugar 1 stick butter
Fried Potatoes Onions And Smoked Polish Sausage
0 commentsIngredients: 1½ pounds Of russet potatoes, I diced them into 1/2″ cubes. A pound.Of sliced smoked sausage. 2 Tbsp. Of olive oil. ½ Tsp.Of seasoned salt. ½ Tsp. Of Italian Seasoning. ½ large red bell pepper. ½ large green bell pepper. A small diced onion.
CLASSIC CHERRY DELIGHT Share
0 commentsThis Classic Cherry Delight is so easy to make and never fails to impress. It comes together in just minutes and is made of three simple layers. If you want a dessert that’s not overly sweet yet delicious, this is it! INGREDIENTS
Air Fryer Hot Chicken Ham and Cheese Wraps
0 commentsIngredients: 4 large flour tortillas 2 cooked chicken breasts, shredded or diced 4 slices halal turkey ham 1 cup shredded cheddar cheese 1/4 cup hot sauce (adjust to taste) 2 tablespoons ranch dressing Cooking spray or olive oil, for greasing