WOULD YOU EAT THIS RIBEYE STEAK WITH FRENCH ONIONS & MUSHROOMS
WOULD YOU EAT THIS RIBEYE STEAK WITH FRENCH ONIONS & MUSHROOMS Ingredients: 2 ribeye steaks 2 large onions, thinly sliced 1 cup mushrooms, sliced 2 tbsp unsalted butter 2 tbsp olive oil 1 tsp sugar 1 tsp balsamic vinegar Salt and pepper to taste 2 cloves garlic, minced Fresh thyme or parsley for garnish Instructions:…
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