Thin sliced boneless chops

Here’s a cozy and simple recipe for creamy baked pork chops, just like the one shared from childhood memories! It combines tender pork chops with a creamy, crispy topping for a delicious meal that’s easy to prepare.


  1. Thin sliced boneless pork chops (seasoned with salt, pepper, and garlic powder)
    Sour cream, about 1/3 to 1/2 of a container
    1 can of French fried onions
    Optional sides: Mashed potatoes and a vegetable salad or your choice of veggie

Written by 1fvse

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