Southern Tea Cake Cookies

Savour the charm of Southern Tea Cake Cookies! With the essence of nutmeg, richness of butter, and hints of vanilla, these classic treats crafted from flour, sugar, egg, and a sprinkle of salt and baking soda will transport your taste buds straight to the heart of Dixie!

Ingredients

• 1 ½ cup all-purpose flour
• ¼ teaspoon salt
• ¼ teaspoon baking soda
• 1 stick unsalted butter room temperature
• ¾ cup granulated sugar
• 1 large egg room temperature
• 2 teaspoons pure vanilla extract

How To Make Southern Tea Cake Cookies

1. In a medium sized bowl, whisk together the flour, salt and baking soda and set aside.
2. In the bowl of your mixer, add butter and sugar and mix together on high speed until fluffy and smooth (about 4-5 minutes).