FIRST STEP:

Preheat the oven to 350*
Bring a large pot of water to a boil. Add salt and boil the noodles according to package directions.

SECOND STEP:

In a skillet, brown the ground beef.
Drain all the fat from the meat

THIRD STEP:

Add the spaghetti sauce and stir to combine.
Drain the spaghetti and place it in a large bowl

FOURTH STEP:

Add cream cheese, garlic salt, minced garlic, Italian seasoning
Stir until the spaghetti is coated and the cream cheese is melted

FIFTH STEP:

Spread a small portion of the meat sauce in the bottom of a casserole dish
Place the spaghetti noodles on the top of that sauce

SIXTH STEP:

Spoon the remainder of the meat sauce over the top
Sprinkle the grated parmesan on top of the meat sauce

SEVENTH STEP:

Sprinkle the shredded mozzarella on top
Bake in a preheated oven for 30 to 35 minutes, until the cheese is bubbly on the top.
Sprinkle more Parmesan on the top and serve.
Enjoy!