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Cowboy Candy (Candied Jalapeños)
Turn spicy jalapenos into a sweet and tangy topping spiced with a ginger, coriander, and garlic-infused syrup.
Ingredients
1 cup apple cider vinegar
1 cup packed light brown sugar
3/4 cup granulated sugar
1/2 teaspoon Diamond Crystal kosher salt or 1/4 teaspoon pickling salt
1/2 teaspoon ground ginger
1/2 teaspoon granulated garlic
1/4 teaspoon ground coriander
1/4 teaspoon ground turmeric
1/16 teaspoon ground allspice
1 pound mixed green and red jalapeño chiles (16 to 20 total), stemmed, unseeded, and sliced 1/4-in. thick (about 5 cups)
