WOULD YOU EAT THIS CHICKEN BACON RANCH TATER TOT CASSEROLE
Calling all casserole lovers! This Chicken Bacon Ranch Tater Tot Casserole is a savory and comforting dish perfect for any family meal. Share this recipe with your friends and enjoy a delicious, hearty meal together.
Ingredients:
4 cups cooked chicken, shredded
8 slices bacon, cooked and crumbled
1 packet ranch seasoning mix
1 cup sour cream
1 can (10.5 oz) cream of chicken soup
1/2 cup milk
2 cups shredded cheddar cheese
1 bag (32 oz) frozen tater tots
Fresh parsley, chopped for garnish
Instructions:
Preheat Oven: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish.
Prepare the Filling: In a large bowl, combine the shredded chicken, crumbled bacon, ranch seasoning mix, sour cream, cream of chicken soup, milk, and 1 cup of the shredded cheddar cheese. Mix until well combined.
Assemble the Casserole: Spread the chicken mixture evenly in the prepared baking dish. Arrange the frozen tater tots in a single layer on top of the chicken mixture.
Top with Cheese: Sprinkle the remaining 1 cup of shredded cheddar cheese over the tater tots.
Bake: Bake in the preheated oven for 45-50 minutes, or until the casserole is bubbly and the tater tots are golden brown and crispy.
Garnish and Serve: Remove the casserole from the oven and let it cool for a few minutes. Garnish with chopped fresh parsley before serving.
Enjoy this savory and comforting Chicken Bacon Ranch Tater Tot Casserole!